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Message Board >
Christmas Cookie Recipes 2025
Christmas Cookie Recipes 2025
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1
mixingimages
1 post
Feb 13, 2025
8:41 PM
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The holiday season is the perfect time to spread joy and warmth, and what better way to do that than with homemade Christmas cookies? Whether you’re baking for family gatherings, holiday parties, or as gifts, these Christmas cookie recipes will bring festive cheer to your kitchen in 2025. From classic favorites to trendy new flavors, this collection has something for everyone.
1. Classic Gingerbread Cookies
Ingredients:
3 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 tablespoon ground ginger
1 tablespoon ground cinnamon
1/2 teaspoon ground cloves
1/2 cup unsalted butter, softened
3/4 cup brown sugar
1/2 cup molasses
1 large egg
1 teaspoon vanilla extract
Instructions:
In a medium bowl, whisk together the flour, baking soda, salt, ginger, cinnamon, and cloves. Set aside.
In a large bowl, beat the butter and brown sugar until fluffy. Add the molasses, egg, and vanilla, mixing well.
Gradually add the dry ingredients, mixing until the dough comes together. Wrap in plastic wrap and refrigerate for 1 hour.
Preheat oven to 350°F (175°C). Roll out dough and cut into shapes.
Place cookies on a parchment-lined baking sheet and bake for 8-10 minutes.
Let cool before decorating with icing.
2. Peppermint Chocolate Chip Cookies
Ingredients:
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup unsalted butter, softened
3/4 cup granulated sugar
3/4 cup brown sugar
2 large eggs
1 teaspoon vanilla extract
1 teaspoon peppermint extract
2 cups chocolate chips
1/2 cup crushed candy canes
Instructions:
Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
In a bowl, whisk flour, baking soda, and salt.
In another bowl, beat butter, sugar, and brown sugar until fluffy. Add eggs, vanilla, and peppermint extract.
Gradually add dry ingredients, then fold in chocolate chips and crushed candy canes.
Drop spoonfuls onto the baking sheet and bake for 10-12 minutes.
Let cool before serving.
3. Snowball Cookies (Russian Tea Cakes)
Ingredients:
1 cup unsalted butter, softened
1/2 cup powdered sugar, plus extra for dusting
1 teaspoon vanilla extract
2 1/4 cups all-purpose flour
1/4 teaspoon salt
3/4 cup chopped pecans or walnuts
Instructions:
Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
In a bowl, cream butter and powdered sugar. Add vanilla extract.
Mix in flour, salt, and nuts until dough forms.
Shape into 1-inch balls and place on a baking sheet.
Bake for 12-15 minutes.
Roll warm cookies in powdered sugar and let cool.
4. Red Velvet Crinkle Cookies
Ingredients:
1 3/4 cups all-purpose flour
1/4 cup unsweetened cocoa powder
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup unsalted butter, softened
1 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
1 teaspoon red food coloring
1/2 cup powdered sugar (for rolling)
Instructions:
Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
In a bowl, whisk flour, cocoa powder, baking soda, and salt.
In another bowl, beat butter and sugar until creamy. Add egg, vanilla, and red food coloring.
Gradually add dry ingredients until a dough forms.
Roll into balls, coat with powdered sugar, and place on baking sheet.
Bake for 10-12 minutes.
5. Eggnog Sugar Cookies
Ingredients:
2 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 teaspoon nutmeg
1 cup unsalted butter, softened
3/4 cup granulated sugar
1/4 cup eggnog
1 large egg
1 teaspoon vanilla extract
Instructions:
Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
In a bowl, whisk flour, baking powder, salt, and nutmeg.
In another bowl, beat butter and sugar. Add eggnog, egg, and vanilla.
Gradually mix in dry ingredients until dough forms.
Roll into balls, flatten slightly, and place on baking sheet.
Bake for 8-10 minutes.
6. Christmas Tree Spritz Cookies
Ingredients:
1 cup unsalted butter, softened
3/4 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
2 1/4 cups all-purpose flour
1/2 teaspoon baking powder
Green food coloring
Sprinkles for decoration
Instructions:
Preheat oven to 375°F (190°C).
In a bowl, beat butter and sugar. Add egg and vanilla.
Mix in flour and baking powder. Add green food coloring.
Use a cookie press to shape trees onto a baking sheet.
Decorate with sprinkles and bake for 8-10 minutes.
Read Also - 100+ Christmas Coloring Pages Kids & Adults
Last Edited by mixingimages on Feb 13, 2025 8:41 PM
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